san diego health

Keeping those New Year’s resolutions

OK, 2020 was hell on earth in many respects. And 2021 wasn’t all sunshine and rainbows. Not to mention 2022. Many of us have already decided that things will be different in 2023. We’ll try to finish off COVID-19, eat better, get more exercise, save more money or finally get around to decluttering those closets. But by the time February rolls around, most of us…


Palomar Health under fire for secret meeting

A citizens group is accusing Escondido, Calif.-based Palomar Health of violating an open meetings law when approving a controversial physician contract change, according to The San Diego Union-Tribune.  An attorney hired by the group, which calls itself “Citizens to Save Palomar Health,” sent a letter to the public healthcare district’s seven elected directors. The group alleges that Palomar and its leaders lacked transparency when changing…


Palomar Medical Center COVID wing opened

In the latest sign that COVID-19 has reached a critical stage in California, Gov. Gavin Newsom Wednesday activated the federal medical station at Palomar Medical Center. National Guard personnel descended on the regional hospital to take charge of activation of the 202-bed medical station installed on the 10th and 11th floors of the facility back in April. The federal medical station includes general use beds,…


COVID-19 ain’t so good for poor people

 Over the course of the pandemic, COVID-19 infections have battered high-poverty neighborhoods in California on a staggeringly different scale than more affluent areas, a trend that underscores the heightened risks for low-wage workers as the state endures a deadly late-autumn surge. A California Healthline review of local data from the state’s 12 most populous counties found that communities with relatively high poverty rates are…


Doug Porter may be down, but he’s not out

As of December 10th, I’ll be taking a break from my daily musings. To make a long story short, I’m going to have surgery at UCSD La Jolla on December 11th. All the preoperative appointments are crowding my schedule making it difficult to write a daily column, so I’ve missed a day or two recently. This has been on the horizon for a while. A…


COVID-19: Masks along the side of the road

Major Market becomes a masking hotspot Sara Chhng-To of Aspara’s Salon & Day Spa took her coronavirus layoff to heart by going into the masking business. These days, she can be found from around noon to 5 p.m. daily at the northeast corner of the Major Market parking lot, 1855 S. Centre City Parkway, Escondido. Chheng-To makes many masks hersef and brings in a varety…


Palomar Hospital nurses protest layoffs

After a frustrating couple months — which saw some 300 workers, including nurses, get laid off — Palomar Medical Center nurses once again rallied against the practices of the health care corporation on Monday, May 11. This time, they’re calling for the resignation of Palomar Health CEO Diane Hansen and the rescinding of layoffs. “All have lost confidence that she can guide us through this…


Coronavirus first responders on the front lines

When first responders answered roughly 10 calls from a long-term care center in Kirkland, Washington, over the course of a week, they did not expect to become patients themselves. Entering the Life Care Center of Kirkland last month exposed them to the novel coronavirus that sickens people with an illness known as COVID-19. Because the emergency calls came before authorities realized the virus was circulating…


Social change doesn’t happen in a silo

Live Well San Diego: Creating Social Change Through Collective Impact The recent Sustainable Brands conference was a fitting stage to share the success story of Live Well San Diego, a visionary partnership that’s creating measurable progress toward a region that’s healthy, safe, and thriving. While San Diego is known for its beautiful beaches, perfect weather, and an active lifestyle, like much of the nation it’s…


Celebrity chef hip to orthopedic surgery

Pamplemousse Chef Gets More Time in the Kitchen Building one of San Diego’s most successful restaurants took a lot of hard work and skill, but also took its toll on Pamplemousse Grille owner and executive chef Jeffrey Strauss. “Being on your feet 12-15 hours a day…it finally caught up with me,” Strauss said as he walked the same kitchen floor he’s walked for the past…